Easy Tangerine-Blackberry Bundt Cake recipe with a box of yellow cake mix, added sour cream, eggs, tangerine juice, zest and a pinch of ground ginger. I reserved some of the batter for a cupcake to do a taste test before giving it my OK. It's great!
I also whipped up some easy Orange / Tangerine Dessert Sauce to take along for when we cut ourselves a slice.
Compare this recipe with my Easy Polish Lemon-Blueberry Bundt Cake, which I based this one on. And here are more Eastern European Blackberry Recipes.
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