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Articles related to jellies

Difference Between Fruit Butters, Marmalades, Jams, Jellies
Before refrigeration, Eastern Europeans preserved the fresh fruit flavor of summer by making butters, conserves, curds, jams, jellies, marmalades and preserves.
Jams, Jellies, Fruit Butter Recipes - Recipes for Jams, Jellies ...
Here you will find recipes for jams, jellies and other conserves.
How to Test Homemade Jellies for the Gel Point - Food Preservation
How to test homemade jellies to know when they have reached the jell point.
Jelly / Jam / Preserves Recipe Index - Home Cooking - About.com
Jelly / Jam / Preserves Recipes. Sweet and savory jellies, jams, marmalades, preserves, and conserves.
Fruit Jellies - Candy - About.com
Try making a few different varities to serve together. Also experiment with different shapes, and with rolling the jellies in sugar and leaving them plain.
The Sheet or Spoon Test for Jelly - Food Preservation - About.com
Dip a large spoon into the boiling jelly. Lift it about 1 1/2 feet above the pot and pour the liquid jelly out all at once. What you're looking for is the very last bit of ...
Fruit Jelly Candy Recipe - About.com
Chewy, sweet and tart, these beautiful two-toned jellies feature two layers flavored with real fruit juice.
Fruit jams, preserves, and jelly recipes. - Southern Food - About.com
Use red and green jalapeno peppers for a really pretty jelly. Jazz up your morning toast or bagel or use this jelly to top cream cheese and crackers. Share.
The Sheet Test for Jelly - Food Preservation - About.com
Jelly is done when it reaches the "sheeting" stage. ... How to Test Homemade Jellies for the Gel Point - A Step By Step Guide. By Leda Meredith. Share this.
Kydonopasto (Kythonopasto): Quince Jellies - Greek Food - About.com
Quince jelly candies are one of the loveliest natural Greek sweets. Made with fresh quince and honey, the jellies can be stored unrefrigerated for long periods of ...
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