Croatian / Serbian Main Courses
Here you'll find recipes for Croatian / Serbian main courses.
Klara's Stuffed Cabbage Recipe - Croatian Sarma
This recipe for Croatian stuffed cabbage or sarma is from Klara Cvitanovich of Metairie, La.
This recipe for Croatian stuffed cabbage or sarma is from Klara Cvitanovich of Metairie, La.
Grilled Pork Loin Chops or Chicken Recipe - Croatian Kotlovina
Croatian kotlovina can be made with boneless or bone-in pork loin chops or breast of chicken, and grilled on a special pan or in a wok.
Croatian kotlovina can be made with boneless or bone-in pork loin chops or breast of chicken, and grilled on a special pan or in a wok.
Croatian Chicken Pot Pie Recipe - Kvrgusa
Croatian chicken pot pie recipe - kvrgusa - features a batter crust instead of a flaky one with juicy chunks of chicken.
Croatian chicken pot pie recipe - kvrgusa - features a batter crust instead of a flaky one with juicy chunks of chicken.
Spit-Roasted Pig and Lamb
Spit-roasting lamb and pig are popular among Serbians and Croatians.
Spit-roasting lamb and pig are popular among Serbians and Croatians.
Spit-Roasted Pig
Spit-roasted pig is a tradition among Serbians, Croatians and other Eastern Europeans.
Spit-roasted pig is a tradition among Serbians, Croatians and other Eastern Europeans.
Spit-Roasted Lamb
Spit-roasted, or barbecued, lamb is a tradition for Easter, other holidays and church and neighborhood festivals.
Spit-roasted, or barbecued, lamb is a tradition for Easter, other holidays and church and neighborhood festivals.
Serbian Pljeskavica Hamburgers
Pljeskavica are juicy Serbian hamburgers made with pork, lamb and beef. They are popular in one form or another throughout the Balkans.
Pljeskavica are juicy Serbian hamburgers made with pork, lamb and beef. They are popular in one form or another throughout the Balkans.
Serbian Barbecued Shish Kebabs Recipe - Raznjici
Serbian raznjici can be made with pork or veal, or a combination of the two, threaded on a skewer and grilled.
Serbian raznjici can be made with pork or veal, or a combination of the two, threaded on a skewer and grilled.
Make a Meal of - Cevapcici
Croatian / Serbian sausages known as cevapcici make a great main course when served with Serbian potato salad and hearty white bread.
Croatian / Serbian sausages known as cevapcici make a great main course when served with Serbian potato salad and hearty white bread.
Burek Cheese Pie #1
"Burek" is a Croatian / Serbian meat or cheese pie made with flaky filo dough.
"Burek" is a Croatian / Serbian meat or cheese pie made with flaky filo dough.
Burek Cheese Pie #2
This cheese burek recipe has been Americanized with the addition of Jack cheese to the filling, but it's a delicious variation on the Croatian-Serbian favorite.
This cheese burek recipe has been Americanized with the addition of Jack cheese to the filling, but it's a delicious variation on the Croatian-Serbian favorite.
Stewed Meat and Peppers Recipe - Balkan Selsko Meso
Selsko Meso is a dish of stewed meat and peppers beloved of the Balkan peoples, especially Macedonians, Serbians and Croatians.
Selsko Meso is a dish of stewed meat and peppers beloved of the Balkan peoples, especially Macedonians, Serbians and Croatians.
Serbian Roast Leg of Lamb
Roast leg of lamb is the crowning touch to a splendid Serbian Easter feast.
Roast leg of lamb is the crowning touch to a splendid Serbian Easter feast.
Vegetarian or Lenten Sarma
Lenten Sarma are cabbage rolls stuffed with vegetables only in strict observance of the Lenten fast.
Lenten Sarma are cabbage rolls stuffed with vegetables only in strict observance of the Lenten fast.
Serbian Stuffed Cabbage #2 - Sarma
This is another version of Croatian / Serbian stuffed cabbage known as sarma.
This is another version of Croatian / Serbian stuffed cabbage known as sarma.
Serbian Stuffed Cabbage #1 - Sarma
Sarma is the Serbian version of stuffed cabbage.
Sarma is the Serbian version of stuffed cabbage.