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Quick and Easy Smoked Pork Chops Recipe

User Rating 5 Star Rating (1 Review)


Pork chops and cornbread stuffing
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These quick and easy smoked pork chops are ready in 10 minutes and can be prepared in a frying pan, under the broiler or on the grill. Add braised cabbage and a green vegetable and you have a satisfying meal.

View this larger image of Smoked Pork Chops.

Makes 4 servings of Smoked Pork Chops

Cook Time: 10 minutes

Total Time: 10 minutes


  • 4 (1/2-inch) fully cooked smoked pork chops, rinsed and patted dry
  • 1 tablespoon butter or oil


  1. To pan fry: Add butter or oil to large skillet, add chops and warm 4 to 5 minutes per side or until lightly golden. Do not overcook.

  2. To grill or broil: Place chops on heated oiled grill or broiler rack, 5-7 inches from heat source. Grill 5-7 minutes, turn once and grill other side 5-7 minutes. Do not overcook.
User Reviews

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 5 out of 5
Easy Smoked Pork Chops, Member margaretcgraham

What a delicious quick meal. This is a wonderful meal eaten the next day also-the flavors marry and taste even better! This is great during the fall especially during Octoberfest and any cool weather month. Keep up those quick delicious recipes. Thanks, Margaret Graham

26 out of 28 people found this helpful.

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