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Easter

Easter is the first major holiday of spring and, for many Christians, is considered the holiest day of the year. Everything centers around new birth. Eggs, green vegetables, and spring lamb figure prominently in the Eastern European cuisine.
Easter Babka Recipe
This Easter babka recipe is a favorite sweet bread with Poles and Russians.
Easter Traditions in Eastern Europe
Kerry Kubilius, About.com's Guide to Eastern Europe Travel, describes Easter in Eastern Europe.
Blessing of the Easter Baskets
It's a tradition among many Eastern European countries to have a basket of food representative of the Easter meal blessed on either Holy Saturday or Easter Sunday morning.
Easter Lamb Cake Recipe
This recipe for Easter Lamb Cake requires a cast-iron mold.
Easter Bread Recipes Across Eastern Europe
Every Eastern European country has its favorite Easter bread.
Easter Molded Cheese Recipe - Paska
This molded cheese dessert is served exclusively at Easter by Lithuanians, Poles, Russians and Ukrainians.
Easter Bread Recipes Around the World
Every Christian country has a bread they serve exclusively for Easter.

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