Alicja Owsianka uses the best tools she has -- her hands -- to mix the potatoes with flour, and salt to make the Gwizdaly specialty of Pyzuchy Gwizduchy.
Polish Potato Pancakes Recipe from Gwizdaly Village - Placki ZiemniaczanePolish Potato Dumplings Recipe from Gwizdaly Village - Pyzuchy GwizduchyPolish Apple Cake Recipe from Gwizdaly Village - Jablecznik
Review of a Trip to Lesser Poland or Malopolska with Poland Culinary VacationsMaking Pierogi Ruskie at the Culinary Institute in Cracow, PolandRye Sour at the Culinary Institute in Cracow, Poland