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Pierogi are dumplings made with sweet or savory fillings. They are typically fried and then sauteed in butter.
Russian-Style Pierogi Recipe - Pierogi Ruskie
This recipe for Russian-style pierogi is from chef Marek Widomski of the Culinary Institute in Cracow, Poland.
Pierogi Souffle Recipe
Pierogi souffle recipe is a combination of fried pierogi baked with eggs and sour cream until puffy.
All About Pierogi - Polish Filled Dumplings
Every ethnic group has its filled dumpling. For Poles, it's pierogi.
How to Make Pierogi
These steps make creating homemade pierogi a snap.
Pierogi Casserole
This easy casserole is a good substitute for homemade pierogi.
Lazy Pierogi
These Polish dumplings are known as lazy pierogi because the rolling pin and filling steps are omitted.

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