- 4 tablespoons (1/2 stick) butter
- 3 large onions, thinly sliced
- 1/2 teaspoon salt
Makes about 2 cups
By Barbara Rolek, About.com Guide
Makes about 2 cups
Recipe ideas to turn your leftovers into a delicious meal. More >
Try these gameday recipes that are sure to please any fan. More >
©2010 About.com, a part of The New York Times Company.
All rights reserved.