How to Make Polish Crullers - Chrusciki

Cut the dough into 2-inch-by-4-inch strips.

Cut the long strips into diamond-shaped pieces.

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Cut the strips on the diagonal at 4-inch intervals.

• Here's What You'll Need to Make Polish Crullers - Chrusciki
• How to roll and cut the dough for Polish chrusciki.
• Cut the dough into 2-inch-by-4-inch strips.
• Form the dough strips into bows.
• Fry quickly until golden brown.
• Dust with confectioners' sugar or drizzle with honey.