1. Home
  2. Food & Drink
  3. Eastern European Food

How to Decorate a Gingerbread House

By Barbara Rolek, About.com

2 of 9

Fill a Pastry Bag with Royal Icing

Fill a pastry bag with royal icing.

Fill a pastry bag with royal icing.

© 2008 Barbara Rolek licensed to About.com, Inc.
After your candy decorations are at the ready, fill a pastry bag with royal icing. Follow these steps for filling a pastry bag. Keep the pastry bag tip covered with a damp (but not wringing wet) paper towel at all times when not in use, otherwise the icing will harden like cement. If your royal icing has sat awhile and is too goopy, rewhip it to the right consistency.

Explore Eastern European Food

About.com Special Features

Conquering High Cholesterol

Learn how you can reduce your your numbers with these nutrition and exercise tips. More >

Mornings Made Easy

Reclaim the morning and your sanity with these easy recipes, tips, and timesaving ideas. More >

  1. Home
  2. Food & Drink
  3. Eastern European Food
  4. Desserts
  5. Recipe Step By Step
  6. Royal Icing Is the Most Important Part of Gingerbread House Decorating

©2009 About.com, a part of The New York Times Company.

All rights reserved.