How to Make Rustic Strawberry-Rhubarb Tart

Here's What You'll Need to Make Rustic Strawberry-Rhubarb Tart

Rustic Strawberry-Rhubarb Tart

© 2008 Barbara Rolek licensed to About.com, Inc.

• 1 recipe Sweet Pastry Dough
• 2 cups sliced ripe strawberries plus 4 cups sliced strawberries
• 2 cups sliced rhubarb (1/4-inch pieces)
• 1 tablespoon water
• 1 cup honey or to taste
• 1/4 cup graham cracker, vanilla wafer or shortbread crumbs
• 2 tablespoons melted butter
• 1 tablespoon sugar

Makes 2 (9-inch) tarts

Here is the recipe in its entirety.

Index: How to Make Rustic Strawberry-Rhubarb Tart

1. Here's What You'll Need to Make Rustic Strawberry-Rhubarb Tart
2. Spread the fruit puree on the pastry dough.
3. Spread strawberries evenly over puree.
4. Shape the tart.
5. Continue lifting the border toward the center.
6. End with a 9-inch tart.
7. Brush edges with melted butter.
8. Bake until golden and bubbling.