Continue pleating until you have a 9-inch round tart. The edge will partially cover the filling which is perfect.
How to Make Rustic Strawberry-Rhubarb Tart
By Barbara Rolek, About.com
End with a 9-inch tart.
Pleat until you have a 9-inch round tart.
© 2008 Barbara Rolek licensed to About.com, Inc.Prev
- Here's What You'll Need to Make Rustic Strawberry-Rhubarb Tart
- Spread the fruit puree on the pastry dough.
- Spread strawberries evenly over puree.
- Shape the tart.
- Continue lifting the border toward the center.
- End with a 9-inch tart.
- Brush edges with melted butter.
- Bake until golden and bubbling.
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