How to Make Rustic Strawberry-Rhubarb Tart

End with a 9-inch tart.

Pleat until you have a 9-inch round tart.

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Continue pleating until you have a 9-inch round tart. The edge will partially cover the filling which is perfect.

• Here's What You'll Need to Make Rustic Strawberry-Rhubarb Tart
• Spread the fruit puree on the pastry dough.
• Spread strawberries evenly over puree.
• Shape the tart.
• Continue lifting the border toward the center.
• End with a 9-inch tart.
• Brush edges with melted butter.
• Bake until golden and bubbling.