Polish Salmon Turnover ("Kulebiak") Step By Step

Lay salmon on top of rice.

Lay salmon over rice.

(c) 2008 Barbara Rolek licensed to About.com, Inc.

Lay salmon fillets on top of rice. Season to taste with salt and pepper.

• Here's What You'll Need to Make a Polish Salmon Turnover ("Kulebiak")
• Create the rice mixture.
• Roll out puff pastry.
• Spread rice mixture on puff pastry.
• Lay salmon on top of rice.
• Scatter eggs over salmon.
• Egg wash pastry edges.
• Flip top half of pastry over.
• Brush entire surface with egg.
• Enjoy "kulebiak."