Donna Trikich sprinkles the stretched and trimmed dough with melted butter before it is filled and rolled.
Related Strudel Recipes
Related Strudel Recipes
Strudel Dough Is Sprinkled with Melted Butter Prior to Filling and Rolling
By Barbara Rolek, About.com Guide
Strudel Dough Is Sprinkled with Melted Butter Prior to Filling and Rolling
© 2009 Barbara Rolek licensed to About.com, Inc.More Eastern European Rolled Dessert Recipes
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